Join us for a fun filled evening with the Chef/Owner Joe Frigo! Learn to cook authentic Italian recipes in our kitchen and then sample your creations.
Frigo’s is once again offering cooking classes this winter. Spend an evening with the chefs and learn to cook authentic Italian recipes in our kitchen and then sample your creations with wine paired for each course.
The February 16th and March 9th dates have filled up and are sold out! Due to popular demand, we have added a third class on March 16th. Register before the slots are filled!
Frigo Food Frenzy Challenge We challenge our customers to eat Three of our Giant Cheese stuffed one pound meatballs, one and a half pounds of pasta with marinara and a loaf of Garlic Bread. Or Two Whole Vienna Classic Italian Grinders with Lettuce, Tomato and your choice of dressing plus a Bag of Frigo’s Homemade Chips. Download our Flyer to Learn More...